Beef

• 23. Pepper Steak (Mandarin)

  $10.95

• 24. Beef Broccoli (Mandarin)

  $10.95

• 25. Beef Curry (Canton)

  $10.95

• 26. Hunan Beef (Szechuan)

  Hot! Sliced beef with fresh vegetables in brown sauce.

  $10.95

• 27. Beef Two Delight (Shanghai)

  Sliced tenderloin sautéed with black mushrooms and bamboo shoots in brown sauce.

  $10.95

• 28. Beef with Snow Peas (Shanghai)

  $10.95

• 29. Mongolian Beef (Mandarin)

  Sliced tender beef sauteed with green onions, garnished with rice noodles.

  $10.95

• 30. Beef with Mixed Vegetables (Mandarin)

  Sliced beef with broccoli, water chestnuts, snow peas and mushrooms in brown sauce.

  $10.95

• 31. Beef with Garlic Sauce (Szechuan)

  Hot! Sliced, marinated beef sauteed in hot spicy garlic sauce with water chestnuts and cloud ear mushrooms.

  $10.95

• 32. Gan Shao Beef (Szechuan)

  Hot! Hot spicy tenderloin beef shredded carrot, celery, bamboo shoot and green onion cooked with special sauce.

  $10.95

• 33. Kung Pao Beef (Szechuan)

  Hot! Sliced beef, stir fried with peanut and hot pepper sauce.

  $10.95

• 34. Tomato Beef (Shanghai)

  Sliced beef, fresh tomato and white mushroom stir fried in brown sauce.

  $11.50

• 35. Sesame Beef (Mandarin)

  Sliced mandarin beef stir fried with sesame seeds and steamed broccoli in brown sauce.

  $12.50

• 36. Hunan Sizzling Beef (Hunan)

  Beef with mushroom, bamboo shoots, water chestnuts and snow peas in a
  medium spicy Singapore sauce and crisp rice to form a sizzling steamy display
  that appeals to both palate and fancy.

  $12.50

• 37. Steak Kew in Hot Sauce

  Sliced rib eye cooked with green onions in hot pepper sauce.

  $13.95

• 38. Teriyaki Steak

  Slices of tender beef cooked with broccoli, onions, carrots, sesame seeds.

  $11.50