39. Sweet and Sour Chicken (Canton)
40. Hunan Chicken (Szechuan)
Sliced white breast of chicken sautéed with vegetables in brown sauce.
41. Chicken Curry (Canton)
42. Pineapple Chicken (Canton)
Sliced chicken with pineapple chunks, mushroom and water chestnuts in light sweet sauce.
43. Cashew Nut Chicken (Szechuan)
Diced chicken sautéed with crispy cashew nuts in brown sauce.
44. Chicken Two Delight (Szechuan)
Shredded chicken stir fried with black mushrooms, bamboo shoots, snow peas.
45. Chicken Snow Pea (Mandarin)
Sliced chicken, sautéed with snow pea pod in light sauce.
46. Moo Goo Gai Pan (Canton)
Sliced chicken with white mushrooms, water chestnuts, snow peas and bamboo shoots in light sauce.
47. Chicken with Garlic Sauce (Szechuan)
Hot! Sliced chicken, marinated and sautéed in garlic sauce.
48. Kung Pao Chicken (Szechuan)
Hot! Diced chicken sautéed in rich brown sauce with real pepper and peanut.
49. Ta Chien Chicken (Szechuan)
Hot! Chunks of chicken deep fried then stir fried with mushroom, green pepper, celery and carrots in special sauce.
50. Empress Chicken (Szechuan)
Fried chicken sauteed with vegetables in a house special sweet and sour sauce.
51. Peking Chicken (Mandarin)
Chunks of chicken deep fried in a light taste sweet and sour brown sauce with green pepper, onions and carrots.
52. Broccoli Chicken (Mandarin)
53. Mandarin Chicken
54. Almond Fried Chicken (Canton)
Boneless, deep fried chicken breast topped with gravy and sliced almonds.
55. Mongolian Chicken
Sliced chicken breast sautéed with green onions, garnished with rice noodles.
56. Garlic Two Delight (Szechuan)
Diced chicken and baby shrimp marinated and sauteed in garlic sauce.
57. Chicken with Pecans (Shanghai)
Marinated diced chicken sautéed in bean sauce topped with crispy pecan nut.
58. Teriyaki Chicken
59. Chicken with Black Bean Sauce
Sliced chicken with green onions, bell pepper in hot bean sauce.
60. Dragon Horse Chicken (Shanghai)
Sliced chicken, shrimp cooked with veggie, crispy breaded in brown sauce.
61. Chicken in Plum Sauce
Sliced chicken sauteed with baby corn and pepper in hot sauce.
62. Mu Shu Chicken (Mandarin)
63. Spicy Honey Chicken
Chunks of chicken fried in batter, then stir fried with spicy sauce.
64. Hunan Sizzling Chicken
Chicken with mushroom, bamboo shoots, water chestnuts, snow peas in
a medium spicy Singapore sauce, and crisp rice to form a sizzling display
that appeals to both palate and fancy.
65. Imperial Five Flavor Chicken
Chunks of chicken fried, then stir fried in a rich five flavor sauce.
66. Coconut Chicken