Beef tenderloin, sauteed with scallops, mushrooms, baby corn, Chinese cabbage, carrots, broccoli, and water chestnuts in a brown sauce, served on a sizzling hot plate.
NOTE EXTRA CHARGES MAY BE INCURRED FOR ADDITIONS IN THIS SECTION
The location and menu you have chosen is currently closed and unavailable for immediate orders.
You may continue to place your order, but the earliest time the order will be ready is:
Pickup: Monday, July 22 @ 11:25AM
I understand. Continue my order...